Directions:
1. Wash and prick potatoes to create several holes.
2. Wrap in foil.
3. Place in crockpot for 6-8 hours on low for 4 potatoes. Of course, you can make more then that.
(Please do NOT add water)
I had leftover barbecue from the night before. We topped our potatoes with butter, cheese, barbeque, and sour cream. Add whatever you like. The possibilities are endless. I enjoy potatoes with broccoli and cheese on top too. (You can purchase a package in the freezer section to microwave) What do you like on your potatoes? Any new suggestions for me?
Those sounds yummy! I always make my baked potatoes in the microwave but these sound so easy ~ I think I'll try them! Thanks for sharing!
ReplyDeleteThis looks yummy!!! I hope you will come link this up to The CSI project on Thursday. You have a chance to win the top prize or a great giveaway. The challenge this week is slow cooker recipes. Come by all week to see recipes and tutorials. Hope to see you there!
ReplyDeleteHugs
Dee
www.thecsiproject.com